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Cheesesteak Sliders
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A picture of Cheesesteak Sliders.

Cheesesteak Sliders

Felicia O W
Felicia O W @cook_17756976

149 calories per serving 3g fat 18g protein 12.5g carb

149 calories per serving 3g fat 18g protein 12.5g carb

Read more

Cheesesteak Sliders

Felicia O W
Felicia O W @cook_17756976

149 calories per serving 3g fat 18g protein 12.5g carb

149 calories per serving 3g fat 18g protein 12.5g carb

Read more
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Ingredients

20 servings
  1. 2 packsdinner rolls
  2. Cooking spray
  3. 0calories of butter spray (I cant believe it's not butter)
  4. 7 ozshredded fat free mozzarella
  5. 2 lbs96-4 extra lean meat
  6. Garlic powder
  7. Onion powder
  8. (Himalayan pink)salt
  9. Black pepper
  10. (Optional) 7 oz pepperjack cheese
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Steps

  1. 1

    Cut the dinner rolls into two slices (top and bottom)

  2. 2

    Get a baking dish, spray with cooking spray. Sit the bottom part of the roll to the baking dish.

  3. 3

    Spray the bottom of the roll with butter spray

  4. 4

    Spread the mozzarella cheese on top of the butter spray.

  5. 5

    Take the meat, season with onion powder, garlic powder, black pepper, and salt and mix them well with the ground meat.

  6. 6

    Spray a pan with cooking spray and cook your meat.

  7. 7

    Once your ground beef is done, spread on top of the cheese.

  8. 8

    (Optional) sit the pepperjack cheese on top of the meat.

  9. 9

    Spray the inside part of the top roll with butter spray and put them on top of the cheese.

  10. 10

    Wrap the baking dish with alumunium foil, put into the oven 350*F for 20mins.

  11. 11

    Top with some more parsley and butter spray.

  12. 12

    Return it into the oven for another 10mins.

  13. 13

    Enjoy.

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Felicia O W
Felicia O W @cook_17756976
on June 25, 2020 14:19

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