Multi grain base spinach corn topped pizza

Name: Multi grain base spinach corn topped pizza
Total time: 3600 s
Yield: 3person
Cuisine: Indian
Ingredients: 1 cup multi grain flour; 1/2 tsp baking powder; 1/4 tsp baking soda; 2 tsp oil; 1/2 cup curd; 1 cup boiled corns; 1 cup chopped spinach; 1 tsp crush garlic; 1 tsp pepper powder; 3 tsp Flour; 1 cup milk; as needed Cheese; 4 tsp pizza sauce; 1 tsp mixed herb; 4 tsl Butter; As per taste salt

Suchitra S(Radhika S) @Suchi2019

India

#NoOvenBaking
A crispy pizza with creamy spinach corn topping a delicious feast.

Suchitra S(Radhika S) @Suchi2019

India

#NoOvenBaking
A crispy pizza with creamy spinach corn topping a delicious feast.

Saved

Ingredients

1hour

3person

1 cupmulti grain flour
1/2 tspbaking powder
1/4 tspbaking soda
2 tspoil
1/2 cupcurd
1 cupboiled corns
1 cupchopped spinach
1 tspcrush garlic
1 tsppepper powder
3 tspFlour
1 cupmilk
as neededCheese
4 tsppizza sauce
1 tspmixed herb
4tsl Butter
As per taste salt

Saved

Steps

1hour

1

In a mixing bowl add flour, baking powder and soda,salt,oil,curd and knead soft dough and keep aside for 15min.
2

Heat 1sp oil add garlic cook for a while then add spinach cook till dry add corns mix well. Then prepare white sauce with butter,flour,milk add spinach mix to this add salt pepper and topping is ready.
3

Now divide dough into balls and roll, prick it and bake it in preheated kadai for 15min base is ready.
4

Now take base apply pizza sauce and topping sprinkle mixed herbs and cheese and cook in the pan applying butter till crisp and cheese melts.
5

Cut in pieces and serve hot.