Masala pasta

Name: Masala pasta
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Pasta; 1 big Onion; 2 tomatoes; 1/2 cup Veggies( carrot ,beans ,corn); 2 Green Chilli; 1/2 tsp Chilli powder; 1 tsp Garam masala; As needed Turmeric powder; 2 tsp Ginger and Garlic paste; to taste Salt; as needed Water; 2 tsp Oil; 2 tsp coriander leaves

uttara_viki @cook_25319343

Coimbatore Tamil Nadu

Spicy pasta!

uttara_viki @cook_25319343

Coimbatore Tamil Nadu

Spicy pasta!

Saved

Ingredients

30 mins

2 servings

1 cupPasta
1big Onion
2tomatoes
1/2 cupVeggies( carrot ,beans ,corn)
2Green Chilli
1/2 tspChilli powder
1 tspGaram masala
As neededTurmeric powder
2 tspGinger and Garlic paste
to tasteSalt
as neededWater
2 tspOil
2 tspcoriander leaves

Saved

Steps

30 mins

1

In a Boiling water add some salt and 1 spn oil
2

Add pasta into the boiling allow to boil for 15 mins
3

Once pasta ready drain excess water and keep it aside
4

Take a pan add some oil, mustard seeds, onion, tomato and ginger garlic paste with some salt
5

Next add veggies according to your taste. Then add chilli powder, garam masala, turmeric
6

After veggies boiled add cooked pasta. Finally add some coriander leaves
7

Serve hot. Thank you for watching