Stir Fry

Name: Stir Fry
Cuisine: American
Ingredients: 100 gr chicken breast, cubed; 1/2 cup chopped carrot; 1/2 cup green bean, chop to bite size pieces; 1 cup broccoli; 1 cup cauliflower; 1/4 cup baby corn; 1 egg, scrambled; 2 cloves garlic grated; 1 onion finely chopped; 2 cm galangal; 1 bay leave; season (salt, pepper, and sugar); 3 tbs soy sauce; 1 tbs sesame oil; 3 tbs extra virgin coconut oil; 50 ml water; 1 grated candle nut; 1 tbs cayenne pepper; 1 cup sweet mustard leaves; mix 1 tbs corn flours to 2 tbs of water

Close Account @cook_5660227

Stir Fry

Close Account @cook_5660227

Saved

Ingredients

100 grchicken breast, cubed
1/2 cupchopped carrot
1/2 cupgreen bean, chop to bite size pieces
1 cupbroccoli
1 cupcauliflower
1/4 cupbaby corn
1egg, scrambled
2 clovesgarlic grated
1onion finely chopped
2 cmgalangal
1bay leave
season (salt, pepper, and sugar)
3 tbssoy sauce
1 tbssesame oil
3 tbsextra virgin coconut oil
50 mlwater
1grated candle nut
1 tbscayenne pepper
1 cupsweet mustard leaves
mix 1 tbs corn flours to 2 tbs of water

Saved

Steps

1

Heat oil in medium high then add onion, galangal, bay leave and cook until onion translucent
2

Add garlic and candle nut then stir, add in a pinch of salt and add vegs (carrot, green bean, baby corn, broccoli florets, cauliflower, mustard leaves) and water then stir well continuously fo2 or 3 minutes
3

Add soy sauce, sesame oil, and sugar and pepper or little bit of salt if required then mix it all around
4

Cook for 30 second, add corn flour mixture and stir for another 30 seconds then turn off the heat
5

Ready to serve