Steps
- 1
Soaked sama in one cup water for 1 hour
- 2
Put a pan on the heat put 1 cup water &2 pinch of food colour boil it
- 3
Put sama in it stir it after 2 min off flame cover it put sugar in half cup water in
- 4
Pan make one tar syurp add elaichi powder &boiled sama in pan ghee also added
- 5
Mix it well for 2 or 3 min cover it cool it now make ladoo
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