Parangikai Poriyal/Pumpkin Fry

Name: Parangikai Poriyal/Pumpkin Fry
Cuisine: Indian
Ingredients: 1/2 Pumpkin/Parangikai; 2 tsp Oil; 1/4 tsp Mustard seeds; 1/2 tsp Urad Dal; 1 Medium Size Onion chopped; Curry leaves few; 2 Green chillies slit; 1/4 tsp Turmeric powder; 1/2 tsp Chilli powder; Salt-as per your taste; Water-as required; 2 tsp Jaggery powder; 1 tsp Ghee

Head Over Meals by Dipika Ravichandran @Dipthi1118

Tamilnadu

This dish is made during Sankaranthi/Bogi Pongal in Andhrapradesh.

#ParangikaiPoriyal #PumpkinFry #PumpkinCurry

This dish is made during Sankaranthi/Bogi Pongal in Andhrapradesh.

#ParangikaiPoriyal #PumpkinFry #PumpkinCurry

Head Over Meals by Dipika Ravichandran @Dipthi1118

Tamilnadu

This dish is made during Sankaranthi/Bogi Pongal in Andhrapradesh.

#ParangikaiPoriyal #PumpkinFry #PumpkinCurry

This dish is made during Sankaranthi/Bogi Pongal in Andhrapradesh.

#ParangikaiPoriyal #PumpkinFry #PumpkinCurry

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Ingredients

1/2Pumpkin/Parangikai
2 tspOil
1/4 tspMustard seeds
1/2 tspUrad Dal
1Medium Size Onion chopped
Curry leaves few
2Green chillies slit
1/4 tspTurmeric powder
1/2 tspChilli powder
Salt-as per your taste
Water-as required
2 tspJaggery powder
1 tspGhee

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Steps

1

Peel off the pumpkin skin, take out the seeds and cut into small cubes.
2

In a kadai, add oil. Once oil gets heat, add mustard seeds and urad dal. Fry it.
3

Add onions, curry leaves and green chillies. Saute till onions becomes translucent.
4

Add turmeric powder, pumpkin, chilli powder and salt. Mix well.
5

Add very little water because pumpkin itself releases water when it cooks. Cover and cook till pumpkin gets cooked and water gets absorbed.
6

Switch off the flame, add jaggery powder and ghee after 10 mins. Mix well.
7

Transfer to a bowl. Now it's ready to serve for your lunch.

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Cooksnaps

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Head Over Meals by Dipika Ravichandran @Dipthi1118

on August 17, 2020 02:53

Tamilnadu

Here I'm going to share you all with my style of Indian cuisine. You can also Follow me on Facebook page-> Head Over MealsAnd also on Instagram-> @dipikaravichandran