Bread

Name: Bread
Cuisine: Nigerian
Ingredients: 3 cups flour; I tbs of yeast; 2 tsp sugar; 1 cup milk; 2 tbs butter; 1 egg; 1 tsp salt; 1 tsp vanilla flavor

Sweet And Spices Corner @sweet_n_spices

Kano

#IAMACTIVE

Sweet And Spices Corner @sweet_n_spices

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Ingredients

3 cupsflour
I tbs of yeast
2 tspsugar
1 cupmilk
2 tbsbutter
1egg
1 tspsalt
1 tspvanilla flavor

Saved

Steps

1

In a bowl mix all the ingredients to form a dough
2

Kneed for about 10 minutes or until an elastic dough is obtained
3

Keep in warm place to rise. Bring out and kneed for about a minute
4

Roll into balls and allow it to rise
5

Brush with egg white and bake in preheated oven for 20 minutes
6

Bring it out and brush with butter
7

Done

Saved

Cooksnaps

Saved

Sweet And Spices Corner @sweet_n_spices

on August 23, 2020 15:11

Kano

Comments (2)

Zahra Shaikh @cook_9781601

August 29, 2020 14:44

👌👌👌

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