Rajma and paneer masala

Name: Rajma and paneer masala
Cuisine: Indian
Ingredients: 2 cups Rajmah (kidney beans)boiled; 250 gm paneer; 6 onions; 6 tomatoes; 2 tsp Ginger garlic and green chilli; as needed oil; to taste Salt and pepper as taste; 2 tsp turmeric powder; 2 tsp jeera/cumin seeds; 2 tsp Kashmiri lal mirchi; 2 tsp Amchoor( dry mango) powder; 2 tsp coriander powder; 2 tsp kasuri methi; 1 tsp chat masala; 1 tsp sabji masala; 5 tsp fresh malai

Leena Nagpal Grover @cook_22448586

#np
Rajma is also known as kidney beans, and a very good source of protein..as lentils and beans r always recommended in our diet..and paneer is also very healthy...so here's a full thali for your lunch..tasty and healthy

Leena Nagpal Grover @cook_22448586

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Ingredients

For rajma and paneer(tadka is made for both)
2 cupsRajmah (kidney beans)boiled
250 gmpaneer
6onions
6tomatoes
2 tspGinger garlic and green chilli
as neededoil
to tasteSalt and pepper as taste
2 tspturmeric powder
2 tspjeera/cumin seeds
2 tspKashmiri lal mirchi
2 tspAmchoor( dry mango) powder
2 tspcoriander powder
2 tspkasuri methi
1 tspchat masala
1 tspsabji masala
5 tspfresh malai

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Steps

1

Prepare tadka for both paneer and rajma in one kadhai and thereafter divides into two..
2

Firstly grind onions,tomatoes,ginger, garlic and green chilli..and made smooth paste..
3

Now take a kadhai,,add oil or ghee,,add jeera and dhaniya powder..add paste and cook until oil releases..
4

Now add all the dry spices...and saute well...add malai.and cook for 5 min on low flame
5

Now divide the tadka masala into 2 parts...and transfer the 2nd part to another kadhai...add boiled rajma in 1st kadhai...add water if needed...and cook for 20 min on low flame..
6

Now add rest tadka in 2nd kadhai and add water acc to your consistency....and let it comes to boil...now add paneer cubes..and cook for 15 min on low flame...add some fresh cream to give it a creamy texture...your paneer masala is ready..
7

Enjoy rajma and paneer with rice,roti,,salad nraita papad...your full meal thali for a perfect lunch is ready..