Dahi bhendi
Simple yet delicious recipe
Steps
- 1
Chop bhendi, shallow fry it keep aside, cook onion in oil till translucent, take out let it cool,grind onion to paste with curd and methi, til and Kalonji.
- 2
Heat oil add zeera, slit green chillies,Haldi,and the onion paste cook well add dhania powder, the bhindi, mix well and cook add salt according to taste.
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