Vegetable fried rice with chicken jalfrezi

Name: Vegetable fried rice with chicken jalfrezi
Total time: 3600 s
Yield: 6 person
Cuisine: Pakistani
Ingredients: 2 cups boiled rice; 1 tbsp garlic cloves roughly chopped; 1 Carrot cut in julienne; 1 capsicum roughly chopped; 1 tbsp soyasauce; Half tsp salt; 1 knorr cube; Half tsp white pepper; Half tsp black pepper; 4 tbsp oil; 500 gm boneless chicken cut in strips; Half cup oil; 1 capsicum cut in slices; 1 onion cut in cubes; 2 tomatoes blended; 4 green chillies roughly chopped; 1 tsp ginger garlic paste; 1 tsp red chili powder; 1 tsp salt; 2 tsp chili sauce; 2 tsp ketchup; Half tsp black pepper; Handful coriander roughly chopped; 1 egg make omelet

Saira Abdullah @sairaabdullah

#recreate
Bhat hi zabardast bana tha. Meri family ko bhat passand aya. May nay bbq tonight may vegetable fried rice and chicken jalfrezi khaya tu mera bhat dil hua k ghar par b banoo. Sub ko bhat passand aya and maza agiya. Ghar betay restaurant ka khana kha lia.

Saira Abdullah @sairaabdullah

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Ingredients

1 hour

6 person

For vegetable fried rice
2 cupsboiled rice
1 tbspgarlic cloves roughly chopped
1Carrot cut in julienne
1capsicum roughly chopped
1 tbspsoyasauce
Halftsp salt
1knorr cube
Halftsp white pepper
Halftsp black pepper
4 tbspoil
For chicken jalfrezi
500 gmboneless chicken cut in strips
Halfcup oil
1capsicum cut in slices
1onion cut in cubes
2tomatoes blended
4green chillies roughly chopped
1 tspginger garlic paste
1 tspred chili powder
1 tspsalt
2 tspchili sauce
2 tspketchup
Halftsp black pepper
For garnish
Handfulcoriander roughly chopped
1egg make omelet

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Steps

1 hour

1

For rice: in a wok add oil, fry vegetables.
2

Add salt, knorr cube, white pepper and black pepper. Add in soyasauce. Mix well. Add boiled rice and mix well. Give dam for 5 minutes. Vegetable fried rice is ready to serve.
3

For chicken jalfrezi: marinate chicken with above all the ingredients except oil for 30 minutes. In a wok add oil. Fry marinated chicken well. Cook till chicken tender and oil starts to float. Add capsicum and onion.
4

Cook until it gets soft. Then add green chillies and make it on dam. Garnish with coriander leaves.