Beef skewers a'la Stroganoff

Name: Beef skewers a'la Stroganoff
Yield: 2-3 people
Cuisine: British
Ingredients: 2 fillet steaks; 3 king oyster mushroom; 6-8 shallots; Sea salt; 3 tbsp olive oil; 4 tbsp brandy; 1 tsp dijon mustard; 1 tbsp lemon juice; 1 tbsp smoked paprika; 3 cloves garlic (finaly chooped or minced); 100 g greek yogurt; 1 tbsp lemon juice; 1 tbsp dijon mustard; Handful dill (chopped); Few gherkins (diced)

Fittest Chef @fittestchef

Belfast

This dish is a healthier version of Beef Stroganoff in a form of a skewers... And it comes from the Bbq.
Cooked directly on the Bbq and served with the healthy greek yogurt based dip.
We served it with wild rice (optional)
#mycookbook

Fittest Chef @fittestchef

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Ingredients

1 h

2-3 people

2fillet steaks
3king oyster mushroom
6-8shallots
Sea salt
For steak marinade
3 tbspolive oil
4 tbspbrandy
1 tspdijon mustard
1 tbsplemon juice
1 tbspsmoked paprika
3 clovesgarlic (finaly chooped or minced)
For dip
100 ggreek yogurt
1 tbsplemon juice
1 tbspdijon mustard
Handfuldill (chopped)
Few gherkins (diced)

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Steps

1 h

1

Mix all of the ingredients from the marinade section
2

Cut the steaks into big and even chunks (about 1 inch thick). Cover with the marinade and set it aside in room temp for about 30 min
3

Mix all of the ingredients from the dip section
4

Peel the shallots and cut the mushrooms into big chunks. Skewer the steak pieces, mushrooms and onions. Brush it all with the remaining marinade.
5

Cook the skewers directly on the pre heated bbq (medium - high). Cook it for 4 -6 min from each side.
6

Rest it for few minutes and serve