Easy lemon pie

Easy lemon pie recipe first thing I learned to cook as a kid
Easy lemon pie
Easy lemon pie recipe first thing I learned to cook as a kid
Cooking Instructions
- 1
Preheat oven to 350f
- 2
Melt butter then in a bowl add the butter the crumbs and mix them until they come together, take the pie mold I use the Publix one grease it really well and start forming the crust in the Mold making it really compact when you are done covering all the mold put it on the oven for 10-15 minutes until you see the crust is getting brownish and get it out and put it on a side.
- 3
In a blender or nutribullet add the can of condensed milk the can of table cream and the fresh lemon juice and blend together really well!
- 4
Put this mixture in the already baked crust add green lime zest on the top for the final touch and put it on the fridge for at least 1-2 hours before consuming.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Easy Lemon Pie Easy Lemon Pie
I've had this recipe for many years from a photocopy, and it was from a site called lixoudis.gr, which probably no longer exists. It's quite easy, and why not, you could call it a light dessert 😊🙃😊. After all, anything with lemon is considered light and digestible... 🍋😉🍋😀🍋 lianakiTranslated from Cookpad Greece -
Refreshing Lemon Pie Refreshing Lemon Pie
(Ok, so it took me two tries to get this pie done!!..The first time was yesterday morning around 11:00ish I forgot to separate the eggs yolks from the eggs whites, but that was because I had just finished a phone call that was quite exciting, and I was so happy that I just forgot!! The second time around was much later in the afternoon, it was going well until I decided that I needed to take the pie out of the baking pan and place it onto a cake stand and it fell apart…:( But it doesn’t matter it still tasted so good!!! ) 🙂We have been having gorgeous weather since Monday and I have been out almost everyday running errands and just going out with my brother. It is very sunny and bright outside, so what came to mind with such beautiful days…a delicious dessert, what sort of dessert you say; well Lemon of course. 🙂 It was hot, hot, hot, yesterday to much for this time of year, but I shouldn’t complain it was lovely, so making this refreshing Lemon Pie was a good idea because when the weather is hot you need to cool off somehow and a cold dessert is just a perfect idea. (I added a scoop of Lemon Sorbet on mine instead of whipped cream) 🙂 Lemon Pie, Pudding, Lemonade, Pink Lemonade are my utmost favorite especially if these are homemade. This Lemon pie (tart) is truly so simple to make, you won’t need more than a few ingredients to blend together and your done.. easy, tasty, refreshing !! 🙂 Foodzesty -
Easy lemon meringue pie Easy lemon meringue pie
Great pie for those days we dont have time to do from scratch. . Enjoy. ROSE TORRES -
Easy & Creamy Lemon Pie Easy & Creamy Lemon Pie
FYI - Please read recipe directions and note that this pie is to be baked - plain and simple - it goes in the oven! If you opt not to follow the directions - guess what - "the lemon juice doesn't cook the eggs"😉 craftycookingmama -
-
Lemon and Lime Pie Lemon and Lime Pie
I love key lime pie, so I thought that if I added some lemon, it'd be even more tart!Americans use cups (1 cup = 250 ml). If you heat the lemons and limes (especially the limes) in a microwave for about 10 seconds, they'll be easier to squeeze. Recipe by Shock! cookpad.japan -
-
More Recipes
Comments