Paratha Pizza

Name: Paratha Pizza
Cuisine: Indian
Ingredients: 4 plain parathas; 1 medium sized onion; 1 small tomato; 1 capsicum; as required Mozzarella cheese /any cheese; 2 tbsp Green chutany; 2 tbsp Schezwan chutney; 3 tbsp Tomato sauce; 1 tbsp butter; as required Mixed herbs; as per taste Chilli flakes

Rakhee Rathi @rakhee_21

Chennai

#GA4
#week1

Rakhee Rathi @rakhee_21

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Ingredients

4plain parathas
1medium sized onion
1small tomato
1capsicum
as requiredMozzarella cheese /any cheese
2 tbspGreen chutany
2 tbspSchezwan chutney
3 tbspTomato sauce
1 tbspbutter
as requiredMixed herbs
as per tasteChilli flakes

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Steps

1

Cut onion, tomato and capsicum in long size cutting. (You can also use olives and sweet corn if you like.)
2

You can use left over parathas also for make pizza.
3

Keep one paratha on the plate and spread green chutney on it. Then Spread schezwan chutney and tomato sauce also.
4

Then garnish veggies on it.
5

Sprinkle grated cheese and mixed herbs and chili flakes on it.
6

Preheat a pan or griddle for 2-3 minutes. And pour very little butter on it. And keep ready paratha in the pan carefully.
7

Cover pan with lid and cook it on low flame for 7-10 minutes and check in between.
8

When cheese melts and paratha turns crispy. Remove it and serve it hot.
9

Very easy and simple dish with delicious taste.