A picture of Sugar paratha.

Sugar paratha

Himali Pujara @himali_0702

Sugar paratha

Himali Pujara @himali_0702

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Ingredients

6 paratha

1 cupwhole wheat flour
to tastesalt
1 tbsp.oil
as required water
As required whole wheat flour for paratha
As required melted ghee for brushing and filling
For filling:
6 tbspsugar

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Steps

1

Take a bowl and mix all the ingredinets except of filling and make a semi-soft dough.
2

Divide dough into 6 portion and make balls from the dough and roll chapathi, now apply ghee then add 1 tbsp of sugar and fold all sides and roll chapathi.
3

Heatup a pan and cook paratha from both side by applying ghee.Serve hot.

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Cooksnaps

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Himali Pujara @himali_0702

on September 20, 2020 14:18

Raipur

Comments (3)

Jasmin Motta _ #BeingMotta @cook_12567865

September 25, 2020 14:13

Yum

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