Bread Bhalla chaat

Name: Bread Bhalla chaat
Total time: 1800 s
Yield: 2 person
Cuisine: Indian
Ingredients: 4 bread slices; 1/2 cup raisins; 1/2 cup chopped cashewnuts; 1/2 cup pomegranate; 2 tsp Finely chopped coriander; 300 gm curd; 1/2 cup powdered sugar; 1 cup chopped onion; 1 cup milk; 1/2 cup chopped almonds; 2 teaspoon Cumin seeds powder; 2 teaspoon salt; 2 teaspoon black pepper; 1 teaspoon chat masala; 8-10 papdi

Kirti Jindal @cook_20741244

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Kirti Jindal @cook_20741244

#tech_4
#nofirecooking

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Ingredients

30 min

2 person

4bread slices
1/2 cupraisins
1/2 cupchopped cashewnuts
1/2 cuppomegranate
2 tspFinely chopped coriander
300 gmcurd
1/2 cuppowdered sugar
1 cupchopped onion
1 cupmilk
1/2 cupchopped almonds
2 teaspoonCumin seeds powder
2 teaspoonsalt
2 teaspoonblack pepper
1 teaspoonchat masala
8-10papdi

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Steps

30 min

1

Take one bread slice and cut it's sides. Dip it in milk and squeeze extra milk from bread.
2

Add some onion raisins almonds and cashewnuts in bread and make roll of it.
3

Top up with curd (curd should include powdered sugar and it should be thin) and some dryfruits, pomegranate and coriander leaves on it.
4

Add garam masala, salt, black pepper, chat masala over it and place Bhalla over papdi.. our bread Bhalla is ready.