A picture of Crispy potato pakoda.

Crispy potato pakoda

Riddhi Khanchandani @cook_26397060

All kids love it#GA4#week3

All kids love it#GA4#week3

Crispy potato pakoda

Riddhi Khanchandani @cook_26397060

All kids love it#GA4#week3

All kids love it#GA4#week3

Saved

Ingredients

15 mins

2 people

1potato sliced
1 cupbesan
As neededWater to make batter
as neededSalt, red chilli powder, pinch of soda
as requiredOil to fry

Saved

Steps

15 mins

1

Take besan add salt and, red chilli powder
2

Cut potao in to slices like chips add little salt on it.
3

Make a batter add pinch of soda.
4

Dip potato slices in it and deep fry it in oil. And its ready to eat crispy potato pakoda.serve it with corinder chutney

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Cooksnaps

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Riddhi Khanchandani @cook_26397060

on September 28, 2020 15:42

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