Mutton Aloo gosht

Name: Mutton Aloo gosht
Yield: 3 peoples
Cuisine: Pakistani
Ingredients: 3 potatoes chopped; 1 cup yogurt; half kg mutton; 1 tbsp salt; 1 tbsp red powder; 3 tbsp coriander powder; 1 tbsp ginger garlic paste; 1 tbsp jafyl javatri powder; half cup oil; 2 big onion chopped; 4 pieces small ilachi; 4 pieces long; 1tsp garam masala powder

Mrs Farhan @cook_24801300

#makeandremake
yesterday I made Allu ghosht but little bowl left over that's why I made pilao from it which enjoy in lunch today
https://cookpad.wasmer.app/pk/recipes/13736035-potato-pilao?invite_token=1gdp3n6P4p6H7p9NNfsq2JaH&shared_at=1601311783

Mrs Farhan @cook_24801300

Saved

Ingredients

half an hour

3 peoples

3 potatoes chopped
1 cupyogurt
half kgmutton
1 tbspsalt
1 tbspred powder
3 tbspcoriander powder
1 tbsp ginger garlic paste
1 tbspjafyl javatri powder
half cupoil
2 bigonion chopped
4 piecessmall ilachi
4 pieceslong
1tspgaram masala powder

Saved

Steps

half an hour

1

First take a pan fry onion in a pan in oil till brown
2

Take it out and grind it with yogurt
3

In same oil add 4 small ilachi and 4 long pieces fry well till light brown
4

Add all spices in it mix well cook till oil left add meat in it
5

Fry well add ginger garlic paste in it add yogurt and onion paste in it mix well
6

Cook it in a low flame till oil left
7

Add potatoes and one forth cup water if meat is not tender
8

When meat and potatoes complete tender add 1 tsp gram Masala powder in it
9

Cook 4 min now yummy restaurant style dish ready to serve