Potato pulao

Name: Potato pulao
Total time: 1200 s
Yield: 2 peoples
Cuisine: Pakistani
Ingredients: 1 cup rice; 2 tsp salt; 4 pieces black chilli; 2 pieces Darr chenni; 1 bowl left over dish; 1 onion chopped; 1 tomato grinded; 3 tbsp oil; 1 tbsp turmeric powder for color; 1 tsp zeera; half tsp red chilli

Mrs Farhan @cook_24801300

#makeandremake
left Aallu ghost result is pilao which is so yummy and children's love to eat on lunch or new dish ki bhe chutti in 20 min lunch problem solved
https://cookpad.wasmer.app/pk/recipes/13735821-mutto-aallu-ghost?invite_token=eMueya9A15Gtj4xuXgkyiYed&shared_at=1601311821

Mrs Farhan @cook_24801300

Saved

Ingredients

20 min

2 peoples

1 cuprice
2 tspsalt
4 piecesblack chilli
2 piecesDarr chenni
1 bowlleft over dish
1 onion chopped
1tomato grinded
3 tbspoil
1 tbspturmeric powder for color
1 tspzeera
half tspred chilli

Saved

Steps

20 min

1

First fry onion in a pan till light brown in oil
2

Add tomato paste salt black chilli long darr cheeni zeera and turmeric powder red chilli in it mix well
3

Add left over Aallu ghost in it mix well
4

Add washed and drain rice in it mix well add 1 cup water
5

When water dry cook it in a low flame
6

Serve with Salad and raita