Fruit cream

Name: Fruit cream
Cuisine: Indian
Ingredients: 1 cup thick non sweet cream; 3 Tbsp sugar (adjust as per your taste); As required Fruits of your choice-I have taken; 1 kiwi; 1 orange; 5-6 green grapes; 1 small apple; 1 banana; 1 handful Pomegranate kernels

Ruchika Anand @FYS_feed_your_soul

#tech4
#nofire

Very simple recipe that doesn’t need many ingredients and anything to be cooked

#tech4
#nofire

Very simple recipe that doesn’t need many ingredients and anything to be cooked

Ruchika Anand @FYS_feed_your_soul

#tech4
#nofire

Very simple recipe that doesn’t need many ingredients and anything to be cooked

#tech4
#nofire

Very simple recipe that doesn’t need many ingredients and anything to be cooked

Saved

Ingredients

1 cupthick non sweet cream
3 Tbspsugar (adjust as per your taste)
As required Fruits of your choice-I have taken
1kiwi
1orange
5-6green grapes
1small apple
1banana
1 handfulPomegranate kernels

Saved

Steps

1

Take a bowl and put the chilled thick cream.
2

Now add sugar to it
First add 3 tbsp then taste and add more if needed.
3

Mix cream and sugar gently. Don’t do vigorously otherwise fat will separate from the cream.
4

Sweetness of the final product also depends upon the fruits you add in.
If using mango then less sugar is needed.
5

Chop the fruits and remove the seeds of fruits like orange etc.
6

Throw in the chopped fruits and gently mix them in the cream.
7

Keep the bowl in fridge till you are ready to serve.
8

Serve chilled fruit cream and enjoy.