Ila adda banana leaf appam
It's can be used as breakfast,evening snack or even as a sweet.as a keralite it's my personal favourite. It's healthy and tasty.
Ila adda banana leaf appam
It's can be used as breakfast,evening snack or even as a sweet.as a keralite it's my personal favourite. It's healthy and tasty.
Open in Cookpad AppSteps
- 1
Add the rice flour to hot water along with little salt and make the dough.
- 2
In a bowl mix the crushed jaggery,coconut,banana and make a mix
- 3
Cut the banana leaves to square pieces apply the dough using your finger spread it evenly on the leaves.
- 4
On one side of the banana leaf put the mixture like this.fold the leaf
- 5
Either steam it or put it over a hot pan and turn both sides until it's cooked
Similar Recipes
More Recipes
-
-
-
-
-
-
-
Dahi Baingan (Eggplant in Yoghurt Gravy)
-
-
-
-
-
-
-
The BEST Pineapple Fried Rice Recipe in a Pineapple Bowl •How to Make Pineapple Bowl |ThaiChef Food
-
-
Tropical hibiscus juice (zobo)
-
-
-
-
Vegetables Fried Rice No Soya sauce
-
Spicy croissants with chocolate filling
-
-
Comments (7)