Mungsprout pineapple salad
Stay strong with yummmilicious and full of vitamin a,b,c and more and more nutritious values. #madethis #worldonplate
Mungsprout pineapple salad
Stay strong with yummmilicious and full of vitamin a,b,c and more and more nutritious values. #madethis #worldonplate
Cooking Instructions
- 1
First method for sprouts÷first around take 1 cup full green mung beans.rinse well in warm water then keep soaked for 10 to 12 hours or overnight in a jar
- 2
Now after soaking let again rinse well them and strain all extra water and keep it in a strainer but in a cloth in a darker area.keep ventilated so it becomes sprouts.
- 3
It will take around one whole day.then take some of its portion to make salad and boil 10 minutes in water by adding some pinches of salt,pepper and turmeric
- 4
Add them to the salad with all available stuff and enjoy so yumm full of health low in carbs salad.stay safe stay healthy and happy
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