Cheesy and Spicy Stuffed Capsicum stuffed capsicum(bell Pepper)
Cheesy and Spicy Stuffed Capsicum stuffed capsicum(bell Pepper)
Cooking Instructions
- 1
Cook potatoes and sweet corn in cooker
- 2
Remove the seed part of capsicum gently with knife from Capsicum to create empty space.
- 3
Heat 2 tbsp oil in a pan,add 1 tsp ginger garlic paste,onion and fry for 2 minutes..then add all the spices,salt.
- 4
Saute for a minute and then add mashed potatoes and cooked sweet corn. Mix it for 1 min and then garnish with chopped coriander leaves. After that grate Mozarella Cheese as per your taste.
- 5
Then allow the stuffing to cool in a plate and then fill it properly in the capsicum and shallow fry in a pan.Fry it on all sides for 2 minutes by flipping all the capsicums gently.
- 6
Finally,serve it hot by grating some more cheese on the top..
- 7
Now Spicy,Cheesy Stuffed Capsicum is ready to be served as starters or as a side dish in meals..
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