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Italian Pizza
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A picture of Italian Pizza.

Italian Pizza

Neha Dua
Neha Dua @cook_90450

#GA4
#week5
#italian

traditionally a Italian cuisine recipe but very well popular all over the world. there are several variations and varieties of pizza recipe. however this recipe is simple veg pizza recipe with yeast and baked in oven.

#GA4
#week5
#italian

traditionally a Italian cuisine recipe but very well popular all over the world. there are several variations and varieties of pizza recipe. however this recipe is simple veg pizza recipe with yeast and baked in oven.

Read more

Italian Pizza

Neha Dua
Neha Dua @cook_90450

#GA4
#week5
#italian

traditionally a Italian cuisine recipe but very well popular all over the world. there are several variations and varieties of pizza recipe. however this recipe is simple veg pizza recipe with yeast and baked in oven.

#GA4
#week5
#italian

traditionally a Italian cuisine recipe but very well popular all over the world. there are several variations and varieties of pizza recipe. however this recipe is simple veg pizza recipe with yeast and baked in oven.

Read more
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Ingredients

15 minutes
2 servings
  • as needed warm water knead to dough
  • 1 tspsugar
  • 1 tspinstant yeast
  • 2 cupsmaida/All -purpose flour
  • to tasteSalt
  • For topping
  • 3 tbsppizza sauce
  • 1/2 cupmozzarella cheese
  • 1 tspitalian seasonings
  • 1/2capsicum
  • 1 tspChilli flakes
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Steps

15 minutes
  1. 1

    Add 2 cups of maida, also add 1 tsp of yeast,sugar salt,oil and combine by hand or with the dough hook on low speed for a minute.

    A picture of step 1 of Italian Pizza.
  2. 2

    Also add water as required and knead for 5 minutes.

  3. 3

    Knead till the dough is soft, smooth and elastic. and also bounces back when pressed. if not, knead another 5 minutes.

    A picture of step 3 of Italian Pizza.
  4. 4

    Tuck the dough and form to a ball. place in a large mixing bowl.

  5. 5

    Also grease the bowl with olive oil to prevent dough from sticking to bowl.

  6. 6

    Now cover the bowl tightly with cotton cloth and allow to rest and rise in a warm place for about 2 hours.

  7. 7

    Dough has raised and doubled in size indicating well fermented.punch the dough with fist to release down the air.

  8. 8

    Divide the dough into 2 balls and tuck them

  9. 9

    Place the dough on dusted pizza plate or tray. alternatively use cornmeal for more crunchy texture.

    A picture of step 9 of Italian Pizza.
    A picture of step 9 of Italian Pizza.
  10. 10

    Flatten the dough by stretching with both hands.

  11. 11

    Then prick with centre of dough with the help of fork to prevent pizza base from fluffing up like chapati.

    A picture of step 11 of Italian Pizza.
  12. 12

    Furthermore, spread pizza sauce generously leaving the sides slightly.

    A picture of step 12 of Italian Pizza.
  13. 13

    Then spread generous amount of grated mozzarella cheese over the base and also spread chopped capsicum.

    A picture of step 13 of Italian Pizza.
    A picture of step 13 of Italian Pizza.
  14. 14

    Also sprinkle some mixed herbs or oregano or italian seasonings

    A picture of step 14 of Italian Pizza.
  15. 15

    Brush olive oil over the sides of pizza crust to make pizza crust more crispy and golden brown.

  16. 16

    Further, bake in a preheated oven at 200 degree celsius for about 12 – 15 minutes.

    A picture of step 16 of Italian Pizza.
  17. 17

    Finally, serve veg Italian pizza hot with chilli flakes and oregano on top.

    A picture of step 17 of Italian Pizza.
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Copied!

Neha Dua
Neha Dua @cook_90450
on October 15, 2020 10:55

Comments (12)

Sushma Savla
Sushma Savla @cook_26428163
October 16, 2020 17:53
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