Focaccia Garden Bread
#BreadDay
Passion for baking. Love for Bread...
Steps
- 1
In a bowl mix sugar and yeast with warm water. Let it rise.
- 2
Mix flour and salt and add active yeast and knead with warm water to make bread dough.
- 3
Use oil and knead it properly for at least 7 to 8 minutes. Make a round ball. Grease one bowl and put the dough in a bowl for proofing.
- 4
After 30 mins or when the dough gets double in size,knead it for a while.Make a shape and put it in a greased tray. Decorate it with Vegetables. Let it proof for 30 minutes. In a preheated oven back it for 22 to 25 mins. Apply butter when it's done.
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