Vegetable Paneer Spread

Name: Vegetable Paneer Spread
Total time: 1200 s
Yield: 6 breads
Cuisine: Indian
Ingredients: 6 round shaped bread slices; 1 cup soft paneer; 1 cup chopped Vegetables of your choice; 1 tbs hung curd; 3 garlic cloves; as needed leaves of basil or coriander; 1/2 tsp black pepper; to taste Salt; 1 tbs olive oil; 1 tsp Italian Seasoning; as needed Cheese and sauce for garnishing

Sushma Savla @cook_26428163

#GA4
#week 6
# paneer
Creamy delicious healthy vegetable paneer spread is a perfect alternative for butter , mayonnaise or cheese.you can add it to the burger ,wraps,rolls ,frankie, Sandwiches ,parathas.etc

Sushma Savla @cook_26428163

Saved

Ingredients

20 minutes

6 breads

6round shaped bread slices
1 cupsoft paneer
1 cupchopped Vegetables of your choice
1 tbshung curd
3garlic cloves
as needed leaves of basil or coriander
1/2 tspblack pepper
to tasteSalt
1 tbsolive oil
1 tspItalian Seasoning
as neededCheese and sauce for garnishing

Saved

Steps

20 minutes

1

Grind paneer, curd,basil,black pepper, garlic,olive oil and salt to make a smooth fine paste like mayonnaise.
2

Saute Vegetables for a minute let them cool down.then add italian seasoning to it and mix it well.Mix it with paneer spread.
3

Cut bread slices into round shape.Apply vegetable paneer spread.Garnish it with cheese and sauce.Bake in a preheated oven at 180* for 5 to 6 minutes or until it becomes crispy. Serve hot.