Beef & vegetables stir-fry
I was looking for a Chinese taste without all the spices.
Cooking Instructions
- 1
In a large wok, heat oil, add beef and stir till a bit brown. Add onions and cook for 3mins.
- 2
Add all the veggies, salt and garlic powder. Continue stirring to cook evenly over low heat for 5mins.Serve hot
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