Tomato Bharta

Name: Tomato Bharta
Yield: 2 persons
Cuisine: Indian
Ingredients: 1 big tomato; 1 medium capsicum chopped; 1 cup grated paneer; 3 medium tomatoes (pureed); 1 tbsp oil; 1/4 tsp tumeric powder; 1 tsp red chilli powder; 1/2 tsp dhania jeera powder; 1/2 tsp garam masala; to taste Salt; To serve parathas

Jasmin Motta _ #BeingMotta @cook_12567865

#GA4
#week7
#tomato
Tomato Bharta is side dish made from fire roasted tomato , spices .I have added capsicum,paneer also.
Inspired by Gujarati author Disha ben Chawda Recipe.

Jasmin Motta _ #BeingMotta @cook_12567865

#GA4
#week7
#tomato
Tomato Bharta is side dish made from fire roasted tomato , spices .I have added capsicum,paneer also.
Inspired by Gujarati author Disha ben Chawda Recipe.

Saved

Ingredients

2 persons

1big tomato
1medium capsicum chopped
1 cupgrated paneer
3medium tomatoes (pureed)
1 tbspoil
1/4 tsptumeric powder
1 tspred chilli powder
1/2 tspdhania jeera powder
1/2 tspgaram masala
to tasteSalt
To serve parathas

Saved

Steps

1

Wash,pat dry tomato. Apply oil all over it. Insert fork from upper side as seen. Roast it on open medium flame for few minutes till outer skin blackened. Put it in cold water. Discard skin and chopped into pieces.
2

In kadhai add heat oil. Add chopped capsicum,saute for 1 min. Add roasted tomato pieces saute for 2 minutes.
3

Add tomato puree,mix and cook till water evaporates.
4

Add tumeric powder,red chilli powder, dhania jeera powder & garam masala. Mix and cook for 1 minute.
5

Lastly add grated paneer, salt. Mix & cook for 1 minute.
6

Serve/ Relish Delicious Hot Tomato Bharta with Parathas.