Flour dumplings (danwake)

Name: Flour dumplings (danwake)
Total time: 2400 s
Yield: 2 people
Cuisine: Nigerian
Ingredients: Flour; Baobab powder(kuka); Potash(kanwa); Palm oil; Grind pepper(yaji); Vegetables....:::; Salad; Tomatoes; Onions; Cocumber; Boiled eggs

Amal safmus @cook_19404119

Kano state

Lunch idea...

Amal safmus @cook_19404119

Kano state

Lunch idea...

Saved

Ingredients

40mins

2 people

Flour
Baobab powder(kuka)
Potash(kanwa)
Palm oil
Grind pepper(yaji)
Vegetables....:::
Salad
Tomatoes
Onions
Cocumber
Boiled eggs

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Steps

40mins

1

Add flour in to a bowl
2

Mix the flour with baobab powder
3

Add water to your potash and sieve
4

Add potash water and mix all together it shouldn't be watery...
5

In your boiling water start scooping the batter with a spoon or your hand into the boiling water to make a small or medium balls..cover and let it cook for for like 10-15min...
6

When it's done transfer it into a cold water...
7

Slices your veggies
8

Boil the eggs
9

Serve and enjoy your dumplings...

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Cooksnaps

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Amal safmus @cook_19404119

on November 06, 2020 16:37

Kano state

I have a great passion for cooking since when I was young.. I'm in love with cooking ..I believe you can only become truly successful when you love the thing you do....in this life keep chasing your dream and do what needs to be done...success will come to you at the right and perfect time