Cook the spaghetti as u normally do.

For the soup: wash and chop veggies then set aside cook the peas and the green beans for some mns, set aside

Add some oil to a pan add grounded scotch bonnets and pepper add in garlic and seasoning, add in spices fry for a while add a lil water then add in, the chopped veggies and spring onions add in the meatballs and cover the pan, and cook for some more few mns.