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Ingredients

20 min
2 servings
  1. 2 tablespoonsbutter
  2. 300 gmscondensed milk
  3. 100 gmscoconut powder
  4. 1/2 tspcardamom powder
  5. 1 pinchfood colour
  6. as requiredAlmonds for garnishing

Cooking Instructions

20 min
  1. 1

    Heat a pan, add 2 tablespoons butter

  2. 2

    Add condensed milk.

  3. 3

    Add coconut powder.

  4. 4

    Mix well in low flame for 5-8 mins.

  5. 5

    Turn off the gas add cardamom powder mix well.

  6. 6

    Divide the batter into 2 parts.

  7. 7

    Add colour in one part.

  8. 8

    Take a small part from colored part and give the shape of diyas.

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Divya Patel
Divya Patel @cook_27253693
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