1) Puree the dates until smooth. Set that aside.
2) Heat the pan, until they are warm and comes together as a paste.In one bowl all all ingredients and mix together.Now spread the mixture onto the greased tray.

3) You can add the seeds and nuts, some dry fruits on the top and press them down so that they stick nice and good. roll into desired shapes/ sizes.

4) Keep them in an airtight container in the refrigerator. They last more than about 3 weeks.