A picture of Split Pea Soup.

Split Pea Soup

Scott Scooter Vest @cook_27393172

A recipe ive tweaked over the years and dialed in by taste. My Dad loved split pea soup, so he inspired me to get the recipe down.

A recipe ive tweaked over the years and dialed in by taste. My Dad loved split pea soup, so he inspired me to get the recipe down.

Split Pea Soup

Scott Scooter Vest @cook_27393172

A recipe ive tweaked over the years and dialed in by taste. My Dad loved split pea soup, so he inspired me to get the recipe down.

A recipe ive tweaked over the years and dialed in by taste. My Dad loved split pea soup, so he inspired me to get the recipe down.

Saved

Ingredients

1 hr 20 min

4-6 servings

8-10 cupsChicken Stock or Water with Chicken Bullion
16 ozDry Split Peas
3/4 CupDiced Carrots
3/4 CupDiced Ham
1/2Large White Onion
3 ClovesMinced Garlic
1Ham Bone (Optional)
1Bay Leaf
1/2 tbs Oregeno
1 tspthyme
to tastePepper
4 StripsCooked Bacon, Cut into Pieces

Saved

Steps

1 hr 20 min

1

Bring chicken stock or water and chicken bullion to a boil
2

Add dry peas, ham, garlic, onion, carrots, bay leaf, ham bone and seasoning to broth
3

Reduce heat to a simmer and cover
4

Simmer 60-80 min, smashing some of the peas and stirring half way through cook time
5

Taste and add salt and additional pepper if needed. Serve hot and enjoy.
6

Home made chicken stock recipe is available seperately.

Saved

Cooksnaps

Saved

Scott Scooter Vest @cook_27393172

on November 18, 2020 01:16

Comments

Keywords

Soup White Onion Bone Of Ham Split Pea Pepper Bacon Carrot Chicken Ham Garlic

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