Stir fried vegetables

Name: Stir fried vegetables
Cuisine: Indian
Ingredients: 1 cup Cauliflower; 5-6 French beans; 1 Capsicum; 5-6 garlic cloves; 1/2 cup Spring onion; 1/2 cup Baby corn; 4 tbsp Corn flour; 4 tbsp All-purpose flour; as needed Water; to taste Salt; as needed Oil; 2 tsp soya sauce; 2 tsp Schezwan sauce; 2 tsp green chilli sauce; 1 tsp red chilli sauce

Neelam Shah @cook_25966461

#ga4 #week10 #cauliflower

Neelam Shah @cook_25966461

#ga4 #week10 #cauliflower

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Ingredients

1 cupCauliflower
5-6French beans
1Capsicum
5-6garlic cloves
1/2 cupSpring onion
1/2 cupBaby corn
4 tbspCorn flour
4 tbspAll-purpose flour
as neededWater
to tasteSalt
as neededOil
2 tspsoya sauce
2 tspSchezwan sauce
2 tsp green chilli sauce
1 tspred chilli sauce

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Steps

1

Take vegetables and chop them...
2

Take corn flour and all-purpose flour in equal amount..add salt and water and make thick slurry..
3

Coat all the vegetable with slurry and deep fry them...let it turn crispy and golden brown..
4

Take oil in a pan...add soya sauce, red and green chilli sauce, schezwan sauce, garlic cloves to it..
5

Add fried vegetables to this sauce and garnish with spring onions..