Chocolate Custard

Name: Chocolate Custard
Cuisine: American
Ingredients: 3 tbsp Sugar; 1 tbsp White flour; 2 tsp Cocoa; 150 ml Milk

This is the chocolate version of my microwaved custard recipe.

Even if it's a pain to do so, you'll get a smoother finish if you strain the mixture. Recipe by Doroshi- mama

This is the chocolate version of my microwaved custard recipe.

Even if it's a pain to do so, you'll get a smoother finish if you strain the mixture. Recipe by Doroshi- mama

This is the chocolate version of my microwaved custard recipe.

Even if it's a pain to do so, you'll get a smoother finish if you strain the mixture. Recipe by Doroshi- mama

This is the chocolate version of my microwaved custard recipe.

Even if it's a pain to do so, you'll get a smoother finish if you strain the mixture. Recipe by Doroshi- mama

Saved

Ingredients

Saved

1

Combine the egg, sugar, cocoa, and flour in a heatproof bowl.
2

Mix well, then add milk.
3

Strain with a tea strainer, microwave for 2 minutes, then 1 more minute. If it still doesn't thicken, microwave for another minute and mix.

Saved

Saved

cookpad.japan @cookpad_jp

on November 30, 2013 12:14

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