Swiss Chard with Potatoes and Beef

Name: Swiss Chard with Potatoes and Beef
Cuisine: American
Ingredients: Swiss chard; Potatoes; Green onions; Rice; Beef chops or steak; Carrot; Green beans; Broccoli

Lorac A @lorac

🇧🇴

This is my first recipe :) I’ll try to make it healthy, easy, and something you can cook any day. I hope you really enjoy it 💝

Lorac A @lorac

🇧🇴

This is my first recipe :) I’ll try to make it healthy, easy, and something you can cook any day. I hope you really enjoy it 💝

Saved

Ingredients

Swiss chard
Potatoes
Green onions
Rice
Beef chops or steak
Salad
Carrot
Green beans
Broccoli

Saved

Steps

1

Cook the rice (either fluffy or white rice). Boil it with salt and garlic. 🍚
2

Wash the beef and season with black pepper, salt, garlic, and cumin if you like. 🥩
3

Peel the carrots and cut them into cubes, along with the green beans and broccoli. Boil them. 🥕
4

Peel the potatoes and cut them into cubes or strips. Fry them (you can also boil them, then mix them with the boiled Swiss chard). 🥔
5

When the potatoes are partially cooked, add the strips of Swiss chard and the tops of the green onions. (You can also boil the Swiss chard with the potatoes and then mix them together, which is just as tasty.) 🥬
6

Fry the beef, cooking it in its own juices. You can add soy sauce if you like. 🥩
7

Cut the ends off the green onions and add them to the cooked rice, then mix. 🥬
8

Once everything is cooked, serve and enjoy! 🍛