Peel, cut and wash potatoes properly. Chop the potatoes into small pieces.

Heat oil into pan and add onion tomato and saute for a while, then add chopped potatoes and salt as require in potato. Mix well and saute for 2-3min. Then add turmeric powder, red chilli powder and saute for a while.

Now open after some time add washed fenugreek leaves and add salt as require. Then roast and cook for 4-5min. Then add cream and cook for more 1 min.