Steps
- 1
Soak red chillies in hot water for 10 mins then add chillies to mixer jar. drain out extra water.
- 2
Add garlic,salt and red chilli powder to it.
- 3
Add little water and grind to a smooth paste. Enjoy garlic chutney with bread chapati or rice.
- 4
Can be stored for 7 days if kept in refrigerator.
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