Rafhan bananas dessert
Steps
- 1
Boil the milk (take out 1/2cup in seprate bowl) and add sugar
- 2
In a milk (seprate before)add custard powder and mix.then take a whisk and pour this mixture in boiled milk (with sugar).
- 3
Make a custard consistency should be thick.take a bowl and set the banana on the wall of bowl and then red crysatl jelly,tjen put refrigrater to set once it 's done add custard(room temperature)and again put in refrigerator after 4 hours takeout from refrigerator turn the bowl upside down in a seving plate,if you want to serve with chocolate syrup its up to you take your spoon and enjoy❣
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