Tamarind chutney pulao

Name: Tamarind chutney pulao
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup leftover basamti rice,; 3 tbsp tamarind chutney; as per taste Salt; 3-4 curry leaves,; 1 tsp mustard seeds,; 1/4tsp hing; 1/4 tsp red chilli powder,; 1/2tsp haldi,; 7-8 broken cashew and raisin; 2 tsp oil,; 1 tsp chana dal

Pooja Agarwal @cook_23765479

New Delhi

#GA4 #Week19 #Pulao

When you want some chatpata mouthwatering food..try this instant and quick tamarind pulao

#GA4 #Week19 #Pulao

When you want some chatpata mouthwatering food..try this instant and quick tamarind pulao

Pooja Agarwal @cook_23765479

New Delhi

#GA4 #Week19 #Pulao

When you want some chatpata mouthwatering food..try this instant and quick tamarind pulao

#GA4 #Week19 #Pulao

When you want some chatpata mouthwatering food..try this instant and quick tamarind pulao

Saved

Ingredients

20 min

2 people

1 cupleftover basamti rice,
3 tbsp tamarind chutney
as per tasteSalt
3-4curry leaves,
1 tsp mustard seeds,
1/4tsp hing
1/4 tspred chilli powder,
1/2tsp haldi,
7-8 broken cashew and raisin
2 tspoil,
1 tsp chana dal

Saved

Steps

20 min

1

In a pan add oil..then saute cashew and raisin tillit little change in colour..then remove in a plate..in a same pan add chana dal saute till it become crunch.
2

When it dal cooked and soft add mustard seeds,curry leaves when it start splutter add species mix it well immediately pour tamarind chutney and salt..mix it nicely with masala
3

Then add cooked basamti rice and mix with tangy masala..and switch off the flame..and serve it