Jam Pinwheels
Quick easy snack with 2 ingredients!
Steps
- 1
Get your ingredients and pre heat the oven at 200• / gas mark 6. Line a tray with a layer of grease proof paper
- 2
Next get your pre made pastry out, roll it out (if needed) and cut in half. Then cut 6 long slices out on both half’s. Leaving you with 12 strips
- 3
Cover your jam along the strips
- 4
Rolls from one end to another creating a pinwheel shape
- 5
Cook in the oven for around 25 minutes. After cooked leave to cool and then enjoy!
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