One dough for 3 different bread variation (crumble bread, plum crumble bread, bread roll)
One recipe for three variations
One dough for 3 different bread variation (crumble bread, plum crumble bread, bread roll)
One recipe for three variations
Open in Cookpad AppSteps
- 1
In a pan, warm up the milk into lukewarm temperature.
In a cup, dissolve the fresh yeast with the milk. - 2
In a bowl, add the flour, sugar, add the egg, the mixture of yeast and milk. Mix it well
- 3
Use hand mixer/stand mixer to mix them into a ball dough. Knead it around 5 minutes first.
- 4
Add the butter and salt before the dough reaches the smooth consistency.
Keep kneading the dough for another 5 - 7 minutes. Normally after 10 minutes, the dough will reach the smooth consistency. - 5
Form the dough into ball and let it rise for 1 hour
- 6
After 1 hour, the dough will raise double
- 7
Remove it out of the ball. Divide the dough into any size that your wish. In my case, I divide the dough into 2x 250 gr. And the rest into small bread roll (70-80gr each). After dividing the dough, pre shape the dough into ball.
- 8
For the plum bread and crumble bread, use rolling pins to roll them into rectangular shapes.
Spread butter/margarine on the baking trays.
Place the dough into the baking tray. - 9
Let them rest for another 30 minutes.
- 10
For the bread roll, you may add any chocolate or jam for the fillings.
Shape the bread into roll or any shapings that you like. Place in baking tray that has been oiled.
- 11
Prepare the crumble - mix the butter, flour and sugar. May add some flour, if the butter is too soft to handle.
- 12
Clean and slice the plum into small size.
- 13
After 30 minutes, add the toppings for the plum bread and crumble bread. Spread the plum and add half of the crumble on top of plum.
Spread the rest of crumble for another half of bread dough
- 14
Let it rest for another 20-30 minutes while pre- heating the oven 170°C (top bottom heat).
- 15
Bake them for 20- 24 minutes.
- 16
Brush the bread roll with milk.
Bake the bread roll afterward for 18-20 minutes. - 17
So the plum bread and crumble bread is ready
- 18
Another variation of the dough
Cooksnaps
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