Banana Flaxseed Pancakes

Name: Banana Flaxseed Pancakes
Total time: 1200 s
Yield: 8 - 16 servings
Cuisine: British
Ingredients: 200 g plain flour; 4 large hen eggs; 500 ml Pasteurized Cow Milk; 8 bananas; For each Ladle Pancake Batter; 1-1/4 tsp. Baking Powder; 1/2-1/4 tsp. Bicarbonate of Soda; Half - 1/4 tsp. Table Salt; 1 tsp. sugar; 1/2 tbsp. Flaxseeds; 4 tbsp. Vegetable Oil; 1 tsp. sugar too garnish

Gary Waite @cook_20376404

Banana Flaxseed Pancakes

Gary Waite @cook_20376404

Saved

Ingredients

10 - 20 min.

8 - 16 servings

200 gplain flour
4large hen eggs
500 mlPasteurized Cow Milk
8bananas
For each Ladle Pancake Batter
1-1/4 tsp.Baking Powder
1/2-1/4 tsp.Bicarbonate of Soda
Half- 1/4 tsp. Table Salt
1 tsp.sugar
1/2 tbsp.Flaxseeds
4 tbsp.Vegetable Oil
1 tsp.sugar too garnish

Saved

Steps

10 - 20 min.

1

Place 3 bananas in a large blending cup add 250ml of milk (half of a large mug) and blend with your Electric Plug in Nutri Ninja Blender - add One more banana and then blend again.Beat 4 hen eggs in a large mixing bowl and then add the milky bananas - repeat process with the remaining bananas and then add too the contents of the large mixing bowl.
2

Add 200g of Plain Flour (maybe more),stir and then leave in the Fridge overnight.
3

Add 4 tablespoons of Vegetable Oil to a large frying pan with lid,heat the Cooking Oil.Add the necessary ingredients too the Ladle of Pancake Batter and then initially fry on a high heat for a little while - make 2 ladles for the large frying pan and then place the Lid on top,gently simmer with the lid on - for about 10 minutes,no need too turn the Pancakes over.After 10 minutes on One side,is possible too successfully turn the Pancakes over - too fry them on the other side for a few minutes.
4

Once done,place each Pancake on a sheet of Kitchen Roll to get excess Vegetable Oil off and then place on a serving plate and sweeten an garnish each Pancake with a teaspoon of Granulated Sugar.

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Cooksnaps

Saved

Gary Waite @cook_20376404

on January 28, 2021 12:24

Comments (3)

Gary Waite @cook_20376404

January 28, 2021 22:47

Can add 2 teaspoons of Bicarbonate of Soda, 4 teaspoons of Baking Powder and 1 teaspoon of Table Salt too the whole mixing bowl with the banana Pancake Batter mix in.Calories amount to just over 3 Thousand Calories.The calories don't include some of the absorption of the Vegetable Oil.

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