Chili and cheddar bowtie casserole
Brian Mezera @bmez
Cooking Instructions
- 1
Preheat oven 400
- 2
Melt butter in pan, add bacon and red pepper. Saute 4 min
- 3
Add onion saute 1 min
- 4
Stir in adobo sauce and chili, chili powder, flour, salt, adobo and cumin. Cook 1 min
- 5
Gradually add milk and whisk. Cook until thick and bubbly about 4 min.
- 6
Remove from heat and add 1.5 cups cheese
- 7
Add cooked pasta and transfer to 9x13 dish. Add remaining cheese over pasta
- 8
Bake 15 mins
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