Cheese Panner Roll
Steps
- 1
In a mixer bowl grind garlic, ginger, green chilli and coriander leaves and make a paste.
- 2
Then add 2tbsp mayonnaise, panner and cheese slice grind everything together and make a fine paste.
- 3
Remove this in a plate add black pepper powder. Keep it aside.
- 4
Now take a bread slice cut the edge roll bread with rolling board
- 5
Then apply layer of mayonnaise on bread then apply above paste top up with capsicum. Apply maide+water paste on all 4 sides and roll it. Freeze them for 1/2 hr then fry it on medium flame serve it hot with green chutney / tomato ketchup.
Similar Recipes
More Recipes
-

Pabi Chettri
-

Barnali Debdas
-

Cowpea / Black-Eyed Beans Zero Oil Cold Chaat Salad
Manisha Sampat
-

Eunice Yenaan
-

Quick & Easy Shrimp Shish Kebabs
Mad Cook
-

Lichu Lonka Sherbet (Lychee Mirchi Sherbet)
Jibita Khanna
-

Brad's Garlic Chipotle Shrimp Street Tacos
wingmaster835
-

Nicky
-

Padmini Venkatesan
-

Ankita Kapil Varshney
-

Elyse Rose
-

Tamale Red Sauce (or Enchilada Sauce)
Boca de Fogo
-

Spring Rolls with Homemade Spring Roll Wrappers
Pawon Indo Bule
-

jglehenbauer
-

Sheenay Khan
-

Dillon D
-

Tanvi
-

Budding_chef_eric
-

Madhumita Bishnu
-

Tanvi Mulani
-

Mitch kitchen
-

Tanvi Mulani
-

Shrimathi Samayal
-

teesa davis















Comments (3)