Fried Gnocchi Made with Mashed Potatoes

I came up with this as a way of using up the large amount of mashed potatoes I had.
Don't knead the dough during Step 4. Recipe by Maitomono mama
Fried Gnocchi Made with Mashed Potatoes
I came up with this as a way of using up the large amount of mashed potatoes I had.
Don't knead the dough during Step 4. Recipe by Maitomono mama
Steps
- 1
This is the instant mashed potato powder I used this time.
- 2
Mix the mashed potato and boiling water.
- 3
Mix in the flour and cheese.
- 4
Bring it together and break it up into bite-sized pieces. Roll the pieces into rounds.
- 5
Flatten them with the back of a fork.
- 6
Deep-fry the gnocchi in heated oil until both sides have a nice golden color.
- 7
Transfer to a serving plate Season with salt and pepper, and enjoy with mayonnaise or ketchup if you like.
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