Jam Filled Linzer Cookies

Name: Jam Filled Linzer Cookies
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup all-purpose flour; 1/4 cup cornflour; 1 tsp baking soda; 1/2 cup cubed butter; 1/2 cup powdered sugar; 1/2 tsp vanilla essence; 2-3 tablespoons milk; 1/2 cup mix fruit jam/ strawberry jam; 1 tablespoon icing sugar or grain sugar for dusting

Vaishali Suhas @HealthisWealth

Bangalore , India

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#naturallight
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#linzercookies
#cookpadindia
Linzer cookies are favourite with all because of their delicious center filled with jam or chocolate. I have recreated this recipe with inspiration from my fellow author Anjali Valecha . I cooksnapped it in natural sunlight which gave it a unique warmth. Thank you Anjali ji for your recipe. It was super tasty.

Vaishali Suhas @HealthisWealth

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Ingredients

30 minutes

4 servings

1 cupall-purpose flour
1/4 cupcornflour
1 tspbaking soda
1/2 cupcubed butter
1/2 cuppowdered sugar
1/2 tspvanilla essence
2-3 tablespoonsmilk
1/2 cupmix fruit jam/ strawberry jam
1 tablespoonicing sugar or grain sugar for dusting

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Steps

30 minutes

1

First, mix the butter and sugar well. Cream with a spatula till fluffy. Add vanilla and combine well.
2

Then sieve the dry ingredients. Fold them into the butter- sugar mixture. Gently combine to a dough by adding milk.
3

Chill the dough for 1/2 an hour. Then take out and keep for 10 minutes. Preheat oven at 170°c. Roll out a a round disc if 1" thickness. Then cut out circles with cookie cutter.
4

Count the no. of cookie shapes. Cut out a circle ⭕🔴 from centre of half portion of cookies. Arrange on a baking tray, which is greased and lined with parchment paper.
5

Bake for 15 to 18 minutes or till they are golden at top. Avoid over baking. Then take out and cool completely. Then fill the centre of the whole round 🔴 cookies with softned jam. Keep the portion with open center⭕ on top of the jam. Press a little so that jam is seen on top.
6

Dust with icing sugar or press some grain sugar on top and serve delicious Linzer cookies with your favourite beverage. Enjoy!

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Cooksnaps

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Vaishali Suhas @HealthisWealth

on March 09, 2021 07:02

Bangalore , India

Hello and welcome to my collection of healthy , tasty and easy recipes. I am Vaishali Suhas, from Nagpur, India. A Diet coach, Wellness and Nutrition Expert, and a Food Technologist. I am also a proud Cookpad author, Home chef, Baker and Vegetarian / Vegan recipe developer. Follow me on my page on Instagram@vaishubakesYouTube https://youtube.com/@NutritionwithVaishali?si=YorzPAvED9UV3VyZFacebook https://www.facebook.com/profile.php?id=100063908260991&mibextid=2JQ9oc