Tiny eggless mandazi(daddies in Uganda)
Made these for our estate market Saturday, they can be packed for commercial use or made for snacking on anytime.
Tiny eggless mandazi(daddies in Uganda)
Made these for our estate market Saturday, they can be packed for commercial use or made for snacking on anytime.
Open in Cookpad AppSteps
- 1
Sieve the flour into a clean bowl to remove any dirt from processing.
- 2
Add all dry ingredients and mix thoroughly to incorporate.
- 3
In the centre, make a well add your liquid (water or milk).
- 4
Knead thoroughly to a not so soft dough l.
- 5
Allow to rest for an 15mins or more
- 6
Roll thin, cut into desired shapes
- 7
Deep fry in medium hot until both sides are golden brown.
- 8
Serve with tea
Similar Recipes
More Recipes
-
-
-
-
-
-
Chutney sandwiches, tri colour nutrition
-
-
Mediterranean Chicken and Rice
-
-
-
-
-
-
Strawberry Peach Yogurt Muffins
-
-
-
-
-
-
-
Arroz Caldo (Chicken Rice Porridge)
-
Rice Fara or steamed Rice savoury gujiya
-
Cucumber salad (My first recipe)
alicia_quan@yahoo.com -
Salmon with boiled potatoes and fresh salad
Comments