Flounder with Roe Simmer

Name: Flounder with Roe Simmer
Yield: 2 servings
Cuisine: American
Ingredients: 2 Flounder fillet; 1 1/2 tbsp Sugar; 2 tbsp Sake; 2 tbsp Mirin; 2 tbsp Soy sauce; 2 tbsp Water; 1 tbsp Sashimi soy sauce (if unavailable, 2 or 3 tablespoons of regular soy sauce); 3 pieces Ginger

cookpad.japan @cookpad_jp

I didn't like making simmered fish, but I was taught this recipe for a simple yet delicious simmer. I tried it out and it was delicious, so it won me over.

If you don't have sashimi soy sauce, use 3 tablespoons of regular soy sauce. Recipe by classy

I didn't like making simmered fish, but I was taught this recipe for a simple yet delicious simmer. I tried it out and it was delicious, so it won me over.

If you don't have sashimi soy sauce, use 3 tablespoons of regular soy sauce. Recipe by classy

cookpad.japan @cookpad_jp

I didn't like making simmered fish, but I was taught this recipe for a simple yet delicious simmer. I tried it out and it was delicious, so it won me over.

If you don't have sashimi soy sauce, use 3 tablespoons of regular soy sauce. Recipe by classy

I didn't like making simmered fish, but I was taught this recipe for a simple yet delicious simmer. I tried it out and it was delicious, so it won me over.

If you don't have sashimi soy sauce, use 3 tablespoons of regular soy sauce. Recipe by classy

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Ingredients

2 servings

2Flounder fillet
Seasonings
1 1/2 tbspSugar
2 tbspSake
2 tbspMirin
2 tbspSoy sauce
2 tbspWater
1 tbspSashimi soy sauce (if unavailable, 2 or 3 tablespoons of regular soy sauce)
3pieces Ginger

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Steps

1

Slice the ginger. If using frozen flounder, thaw it first.
2

Add all of the seasoning ingredients to a pot and cook on medium heat.
3

Once it comes to a boil, add the flounder.
4

Cover with an aluminum foil lid and simmer for 5-8 minutes. Adjust the time depending on the size of the fish. Turn over once, or use a spoon to pour the sauce over it.