How to Half-Cook an Egg for Oyakodon or Katsudon

Name: How to Half-Cook an Egg for Oyakodon or Katsudon
Yield: 1 serving
Cuisine: American
Ingredients: 1 serving Oyakodon or Katsudon ingredients; 2 Egg

cookpad.japan @cookpad_jp

I always do it this way.

The egg whites and egg yolks cook at different temperatures, so I used that to make this. This is the same method as egg-drop soup. And the timing is important too. Recipe by Silvy1978

I always do it this way.

The egg whites and egg yolks cook at different temperatures, so I used that to make this. This is the same method as egg-drop soup. And the timing is important too. Recipe by Silvy1978

cookpad.japan @cookpad_jp

I always do it this way.

The egg whites and egg yolks cook at different temperatures, so I used that to make this. This is the same method as egg-drop soup. And the timing is important too. Recipe by Silvy1978

I always do it this way.

The egg whites and egg yolks cook at different temperatures, so I used that to make this. This is the same method as egg-drop soup. And the timing is important too. Recipe by Silvy1978

Saved

Ingredients

1 serving

1serving Oyakodon or Katsudon ingredients
2Egg

Saved

Steps

1

Oyakodon and Katsudon are delicious because of the half-cooked egg right?! Today I'll teach you the secret to making it!
2

Refer tofor the golden ratio sauce.
https://cookpad.wasmer.app/us/recipes/157327-with-mentsuyu-the-golden-ratio-for-fried-pork-cutlet-rice-bowl-or-chicken-egg-rice-bowl

With Mentsuyu! The Golden Ratio for Fried Pork Cutlet Rice Bowl or Chicken & Egg Rice Bowl!
3

I'm going to make Oyakodon. Once it has been flavored, lower the heat.
4

Point 1: When you break the egg...
5

Don't mix it! Just break the yolk!
6

Point 2: When you pour the egg into the frying pan, do it in two turns! First just pour in half of the egg.
7

Once it has settled, cover with a lid. Bubble nubble...
8

It's ready after just a minute.
9

Now, pour in the remaining half of the egg.
10

Turn the heat to high! Cover with a lid and cook until it has cooked to how you want it!
11

Got it? It's so fluffy and creamy!
12

Boom! Enjoy! You can totally see the difference!