Steps
- 1
Pan fry onions and mushrooms in a little olive oil and butter
- 2
When done put into a container set aside
- 3
Pan fry the burgers retain the juices when done remove the burgers to a plate
- 4
To the juices in pan add chicken broth thank you Bigchuck for telling me the following add your onions and mushrooms I omitted it this part is a revision thank you Bigchuck
- 5
Bring to boil
- 6
Mix cornstarch and water add to boiling liquids let thicken add burgers back break one up into pieces cover and simmer 5 minutes
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